• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Top News Story

The Sirius Hotel Group Appoints John Adams as Chair

Latest News

Zula Burger Spitalfields

Zula Burger to Open Second London Site in Spitalfields

KIBOU Birmingham

KIBOU Japanese Kitchen and Bar Opens on Birmingham’s Temple Row

Castlebridge Hospitality Builds on ESG Strategy Across Hotel Portfolio

Castlebridge Hospitality Builds on ESG Strategy Across Hotel Portfolio

The Sirius Hotel Group Appoints John Adams as Chair

Mandarin Oriental Breaks Ground on New Miami Hotel and Residences

Mandarin Oriental Breaks Ground on New Miami Hotel and Residences

Niclas Prokop, General Manager, Ifuru Island Maldives

Ifuru Island Maldives Appoints Niclas Prokop as General Manager

More Latest News
  • Young’s Pubs to Reopen The Wheatsheaf in Esher Following Refurbishment
  • Zuma to Make Mexico Debut in Cabo This November
  • The Jericho Tavern in Oxford to Reopen Following Major Refurbishment
  • NWSLC Opens Grayson’s Restaurant at New Nuneaton Campus
  • Ted’s Crazy Golf Expands to London with Shoreditch Opening

Restaurant News

Zula Burger Spitalfields

Zula Burger to Open Second London Site in Spitalfields

KIBOU Birmingham

KIBOU Japanese Kitchen and Bar Opens on Birmingham’s Temple Row

More Restaurant News
  • Zuma to Make Mexico Debut in Cabo This November
  • NWSLC Opens Grayson’s Restaurant at New Nuneaton Campus
  • University College Birmingham Introduces Brocks Restaurant in Harborne
  • Rochelle Canteen to Take Up Winter Residency at Twenty8 NoMad
  • AMMA & ATTA Launches Ayurvedic-Inspired Food Concept at Canary Wharf

Hotel News

Castlebridge Hospitality Builds on ESG Strategy Across Hotel Portfolio

Castlebridge Hospitality Builds on ESG Strategy Across Hotel Portfolio

The Sirius Hotel Group Appoints John Adams as Chair

More Hotel News
  • Mandarin Oriental Breaks Ground on New Miami Hotel and Residences
  • Ifuru Island Maldives Appoints Niclas Prokop as General Manager
  • The Webster Opens First Hotel in London’s Covent Garden
  • Hiddenwell to Open £25 Million Spa Retreat at Ardencote Manor in 2027
  • Global Hotel Alliance Reports 27% Revenue Growth in Q3 2026

Catering News

Minister for Veterans and People, Calvin Bailey MP (centre), visited Army Cadets at Beckingham Training Camp and RAF Air Cadets at RAF Waddington

Sodexo Announces 25 Apprenticeships for Cadet Forces and Extended Paid Leave for Volunteers

Elior UK Whittington Court

Elior UK Secures Multi-Year Catering Partnership with Whittington Hospital

More Catering News
  • Aramark Urges Stadium Operators to Put Fan Experience Ahead of Operational Convenience
  • Sodexo announce acquisition of Olive Catering
  • Stir Food Strengthens Senior Management Team with Stuart Brown Appointment
  • Legends Global Appoints Andy Price as General Manager of Coventry Building Society Arena
  • Compass Group UK & Ireland Marks 25 Years of British Food Fortnight at Labour Party Conference

Chef News

Eileen Marshall, Chief Executive Officer, St. Luke’s Hospice; Anurag Aggarwal, BBC MasterChef UK finalist and food systems advisor; and Gerry Peaty, Chair of Trustees, St. Luke’s Hospice

SEASONS @ St. Luke’s Opens at Thurrock Hospice

Brindisa Tapas Appoints Angel Zapata Martin as Chef Director

More Chef News
  • Pretty Boy Tacos Launches First East London Residency at Little Fires
  • NoMad London Appoints Josh Harnden and Carlo Scotto to Lead New Culinary Direction
  • Sam Harrison Appoints Luke Maynard as Group Head Chef
  • Springboard FutureChef Launches 2027 Search for UK’s Best Young Chef
  • AmaWaterways Partners with Theo Randall for Danube Chef’s Table Experience

Pub & Bar News

The Wheatsheaf Esher

Young’s Pubs to Reopen The Wheatsheaf in Esher Following Refurbishment

The Jericho Tavern Oxford

The Jericho Tavern in Oxford to Reopen Following Major Refurbishment

More Pub & Bar News
  • Fylingdales Inn Reopens in North Yorkshire Under New Generation of Family Ownership
  • Spiritland to Open New Listening Bar at the Barbican
  • Wells & Co. Appoints Gavin George as Non-Executive Director
  • Admiral Taverns Acquires 10-Pub Mountain Pub Company
  • NQJPN to Bring Japanese Arcade and Late-Night Bar Concept to Soho

Search h&C NEWS

Join our email newsletter community

Join our email newsletter community

Supplier News

Jitka Vlčková, outgoing Managing Director, Budweiser Budvar UK, and Rich Sanna, Managing Director, Budweiser Budvar UK

Budweiser Budvar UK Enters New Chapter After Record-Breaking Year

Country Range Group Jack Dee

British Comedy Legend Jack Dee Named as Host of CRG’s Annual ‘An Evening With…’ Celebration

Kitchen Porters Club: Recognising those at the heart of the kitchen

Carlsberg Foundation 150 years

A Legacy of Giving Back: Carlsberg Celebrates 150 Years of the Carlsberg Foundation

Hotel Background Music What UK Operators Need to Know About Licensing and Commercial Streaming

Hotel Background Music: What UK Operators Need to Know About Licensing and Commercial Streaming

Poptop Xmas Party 3

From Buffet to Bespoke: How Independent Caterers are Adapting to a New Kind of Christmas Events Market

Meiko M-iClean HXL school kitchen

Automatic dishwashing at a leading independent school

Ryan Haynes, Head of Industry Engagement, HOSPA

HOSPA Appoints Ryan Haynes as Head of Industry Engagement

HOSPA Inspirational Leader Awards 2026

HOSPA Announces Shortlist for 2026 Inspirational Leader Awards

CRG Races Back to Doncaster For Latest BDD Event

CRG Races Back to Doncaster For Latest BDD Event

Signature Caramelised Red Onion Sausages

Caramelised Red Onion Add to Signature’s Sizzling Sausage Selection

HancNews

HancNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News
Home | Privacy | Sitemap

Copyright © · Hospitality & Catering News