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Hospitality & Catering News

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Itinerary: The Mediterranean aha Forum, in Partnership with VisitMalta Incentives & Meetings

Latest News

Itinerary: The Mediterranean aha Forum, in Partnership with VisitMalta Incentives & Meetings

Nieves Barragán Mohacho Takes Up Residency at The Donovan Bar

Proposed Tourist Tax is the Wrong Policy at the Worst Time

Independent Vietnamese kitchen Ladudu marks Chinese New Year with opening at Grand Union’s canalside community

Industry Warned That Raising Employment Taxes Would Drive Youth Unemployment — This Week’s Figures Prove It

The Wolseley Hospitality Group Celebrates International Women’s Day

More Latest News
  • Heartwood Inns Launches New “Reasons to Visit” Bringing Community, Good Food & Fun to Your Local
  • The British Pullman, A Belmond Train, England Appoints Adam Baylis-Waterlow as General Manager
  • Evok Collection Appoints Aya Hanova as Chief Operating Office
  • Bill’s Marks Major Milestone This March with Westfield Stratford Launch as 25th Anniversary Approaches
  • The Webster Launches: New Lifestyle Hotel Brand Debuts in London This July & New York This Winter

Restaurant News

Independent Vietnamese kitchen Ladudu marks Chinese New Year with opening at Grand Union’s canalside community

The Wolseley Hospitality Group Celebrates International Women’s Day

More Restaurant News
  • Heartwood Inns Launches New “Reasons to Visit” Bringing Community, Good Food & Fun to Your Local
  • Bill’s Marks Major Milestone This March with Westfield Stratford Launch as 25th Anniversary Approaches
  • Pick.Your.Own, The Quality-Led and Provenance-Focused Grab-And-Go to Open at Broadgate This March
  • Mitsu, London Bringing East Tokyo to East London this Spring
  • Flat Iron to Open on Temple Street, Birmingham This Summer

Hotel News

Evok Collection Appoints Aya Hanova as Chief Operating Office

The Webster Launches: New Lifestyle Hotel Brand Debuts in London This July & New York This Winter

More Hotel News
  • Doubletree By Hilton Manchester Piccadilly Welcomes Alistair Campbell as New GM
  • The Belfry Hotel & Resort Announces 2026 Charity Partnerships
  • JW Marriott Grosvenor House London Celebrates Renovated JW Steakhouse & Bourbon Bar, Introducing New Dining and Bourbon Experiences for 2026
  • Adam Dyke, GM, The Grand, York, appointed Access Champion
  • Swinton Estate Appoints Ramune Aleks as New General Manager

Catering News

Why Apprenticeships Are the Future of Hospitality Talent

Hopetoun House Extends Catering and Hospitality Partnership with Heritage Portfolio

More Catering News
  • Houston & Hawkes Strengthens Chef-Led Approach with Chef Nicholas Balfe
  • Rich Sutton Appointed as General Manager – Legends Global – Chelsea Football Club
  • Benugo Partners With John Lewis to Transform 32 In-Store Restaurants
  • One Retail and AGS Airports Bring Costa Coffee to Glasgow Airport
  • Medirest Launches Enhanced Plant-Powered Menu Trial with Greener by Default

Chef News

Nieves Barragán Mohacho Takes Up Residency at The Donovan Bar

Northwest Chef to Appear on Top Cooking Show for the Second Time

More Chef News
  • Conor Gadd Of Trullo to Open Burro in Covent Garden This March
  • Alex Dilling at Hotel Café Royal appoints Ben Miller as Head Chef
  • Tom Simmons To Open Second Cardiff Restaurant with Exclusive Chef’s Counter Experience
  • Relais & Châteaux Announces Four New Projects in Partnership With UNESCO
  • Victor Garvey Opens MATER1A in Notting Hill – The Restaurant He’s Always Wanted

Pub & Bar News

Heartwood Inns Launches New “Reasons to Visit” Bringing Community, Good Food & Fun to Your Local

UK Electronic Music Powers £2.47bn: Free Parties Boom, Mid-Tier Venues in Crisis and the North Leads 93% Growth, New Report Reveals

More Pub & Bar News
  • 24 Stories Announces Passing Fancies Bar Residency
  • Craft Union Pub Company Surpasses £1m for Charity for Second Year Running
  • Lomond Leisure Group Secures Sixth Site with Landmark Edinburgh Pub
  • Iconic Edinburgh Bar Slashes Pint Price By 25% Following Landmark Legislative Move
  • Hugo Toro’s New Secret Barin Cannes

Institute of Hospitality Golf Day 2026

Institute of Hospitality Golf Day 2023

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Supplier News

A piece of architectural history

Why Static Rates Fail: Rethinking Hotel Pricing Strategy in a Dynamic Market

Country Range Group Begins Year with BDD Bonanza

CRG Champions the Unsung Heroes of Foodservice with Clean Range Pro Launch

February’s Kitchen Porter of the Month, Krzysztof

Our Journey: WorldBake Becomes Ditsch UK

Signature Sausages Join CRG’s Premium Product Portfolio

En Route Strengthens Category Development with Leadership Appointment

Bordeaux Distilling Co Rolls Out The World’s First Transparent Organic Coffee Liqueur

HancNews

HancNews

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