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Rare Acquisition Opportunity: Contents of Selsdon Park Hotel go to Auction

Latest News

Sam Harrison to Close Chiswick’s Sam’s Kitchen After 20 Years, Focus Shifts to Hammersmith and Brentford

Rare Acquisition Opportunity: Contents of Selsdon Park Hotel go to Auction

Butcombe Group Announces Major Expansion of Fulham Pub Following Strong London Performance

Accor & EXTENDAM to Open TRIBE Hotel in Paris Python-Duvernois Low-Carbon Redevelopment Project

Omnam Group Announces the Opening of The Lake Como EDITION

Francis Hotel in Bath Unveils £14 Million Transformation

More Latest News
  • Boutique Hotel Alhambra Introduces a Butler Service from May 2026
  • Clermont Hotel Group Recognised as a Top 10 UK Best Workplace
  • Northern Lights to Illuminate Printworks’ Digital Ceiling for Neurodiversity Celebration Week
  • BaxterStorey Announces Chef Partnership with Claridge’s Simon Attridge
  • Olive Dining Provides Weekly Ramadan Hampers for Second Year Running

Restaurant News

Sam Harrison to Close Chiswick’s Sam’s Kitchen After 20 Years, Focus Shifts to Hammersmith and Brentford

Northern Lights to Illuminate Printworks’ Digital Ceiling for Neurodiversity Celebration Week

More Restaurant News
  • Laros Expands into Manchester with Permanent Kitchen Takeover at The Little B
  • Auntie Anne’s Uk&I Unveils Plans to Open 10 Stores In 2026 Amid Rising Demand for Treats-To-Go
  • Five, Milan’s Newest Dining Destination, Opens at Hotel Calimala Milan
  • Burro Opens in Floral Court, Bringing Innovative New Dining Concept to Covent Garden
  • Senza Fondo Expands to Tunbridge Wells with New All-Day Concept, Senza Fondeli

Hotel News

Accor & EXTENDAM to Open TRIBE Hotel in Paris Python-Duvernois Low-Carbon Redevelopment Project

Omnam Group Announces the Opening of The Lake Como EDITION

More Hotel News
  • Francis Hotel in Bath Unveils £14 Million Transformation
  • Boutique Hotel Alhambra Introduces a Butler Service from May 2026
  • Clermont Hotel Group Recognised as a Top 10 UK Best Workplace
  • Careys Manor Strengthens Leadership Team with Key Appointments
  • Castlebridge Hospitality Management Announces Senior Leadership Appointments

Catering News

BaxterStorey Announces Chef Partnership with Claridge’s Simon Attridge

Olive Dining Provides Weekly Ramadan Hampers for Second Year Running

More Catering News
  • Houston & Hawkes Invests in Senior Leadership Team
  • Green & Fortune Achieves B Corp Certification
  • 26 Waltham Forest Primary Schools Appoint Juniper Ventures as New Catering Partner
  • Leyland Trucks Keeps Sodexo on the Menu in New 5-Year Contract
  • Houston & Hawkes Wins ESG Award at Contract Catering Awards

Chef News

BaxterStorey Announces Chef Partnership with Claridge’s Simon Attridge

FutureChef Final Showcases Rising SEND Culinary Talent

More Chef News
  • Hand Picked Hotels’ Weike Zhao to Appear on National Television Cookery Competition
  • Falls by Orry Shand, a new restaurant opening at Aberdeenshire beauty spot
  • Jamie’s Italian to Open Its Doors in London Next Month
  • Two Michelin-Starred Chef, Tom Sellers Set to Return to Carbis Bay Estate to Open His New Restaurant ‘MOR’
  • Nathan Weeks Appointed Head Chef at Fore at Hertford House

Pub & Bar News

Butcombe Group Announces Major Expansion of Fulham Pub Following Strong London Performance

Northern Lights to Illuminate Printworks’ Digital Ceiling for Neurodiversity Celebration Week

More Pub & Bar News
  • Famous Liverpool Site Wavertree Town Hall to Open Again This Spring
  • The Gate Launches “Tales of The Gallowgate” Cocktail Menu Inspired by 200 Years of East End History
  • The Black Cap Returns to Camden After Decade-Long Community Campaign
  • The Coaching Inn Group Marks 30th Anniversary with Expansion and Estate Enhancement
  • Introducing Brutes of Mayfair

Welcome in Spring at The Institute of Hospitality Golf Day

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Supplier News

Rare Acquisition Opportunity: Contents of Selsdon Park Hotel go to Auction

France’s Cidres Wignac Unveils Brand Refresh

A piece of architectural history

Why Static Rates Fail: Rethinking Hotel Pricing Strategy in a Dynamic Market

Country Range Group Begins Year with BDD Bonanza

CRG Champions the Unsung Heroes of Foodservice with Clean Range Pro Launch

February’s Kitchen Porter of the Month, Krzysztof

Our Journey: WorldBake Becomes Ditsch UK

Signature Sausages Join CRG’s Premium Product Portfolio

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