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Top News Story
Kimpton Charlotte Square joins Accessible Hospitality Alliance Operator Membership
Latest News
Peninsula Grill Welcomes John Ondo as Executive Chef
The Doxford Group Appoints Darren McErlain as Finance Director
SeaSpace Appoints Andrew Kitching as General Manager
The Feathers Appoints Peter Prusaczyk as General Manager
Leicester Visitor Economy Now Worth Over £2.67 Billion Following Annual Growth
Nearly 80% of Brits Ditch Overseas Holidays for UK Staycations This Summer
More Latest News
Kimpton Charlotte Square joins Accessible Hospitality Alliance Operator Membership
I Prefer Hotel Rewards Reveals 2026 Members’ Choice Award Winners
Docker Bakery to Open Dover Site This Autumn
Kismet to Open in Borough this July
The Hari Singapore to Open in 2027
Restaurant News
Kismet to Open in Borough this July
Darjeeling Express Opens Larger Soho Home on Rupert Street
More Restaurant News
The Cocochine Promotes Kushal Rai to Head Chef
Hg Announces Second London Restaurant as UK Expansion Continues
DOOD Launches Silk Road-Inspired Sunday Roast on Newcastle Quayside
Estelle Community Opens Celeste, Its First Public Restaurant in Notting Hill
CLAP London Begins New Culinary Chapter with Chef Partner Reif Othman
Hotel News
The Doxford Group Appoints Darren McErlain as Finance Director
SeaSpace Appoints Andrew Kitching as General Manager
More Hotel News
The Feathers Appoints Peter Prusaczyk as General Manager
Nearly 80% of Brits Ditch Overseas Holidays for UK Staycations This Summer
Kimpton Charlotte Square joins Accessible Hospitality Alliance Operator Membership
THE Park Hotels Expands Zone by The Park into India’s High-Growth Cultural and Spiritual Destinations
Capella Hotel Group Appoints Feisal Jaffer as Chief Development Officer to Drive Global Growth
Catering News
Natalie Hulme Joins Restaurant Associates Group Executive Team
Education Catering Leaders Warn School Food Standards Must Be Backed by Funding and Practical Reform
More Catering News
Elior at Work Wins Catering Contract with William Grant & Sons
BM Caterers Barista Reaches UK Barista Championship Semi-Finals
Sodexo Live! Enhances Sustainability Focus for Henley Royal Regatta 2026
voco Zeal Exeter Science Park Appoints Executive Chef
Searcys Highlights Sustainability Commitment Through Innovative Mushroom Initiative
Chef News
Peninsula Grill Welcomes John Ondo as Executive Chef
The Cocochine Promotes Kushal Rai to Head Chef
More Chef News
Panzano Appoints Giovanni Lanzante as Executive Chef
CLAP London Begins New Culinary Chapter with Chef Partner Reif Othman
The Observatory Sun Valley Appoints Nicola Cavicchini as Executive Chef
BBC Chef Julie Lin Launches Tacos Lah at Bonnie & Wild
Chef Chet Sharma of BiBi takes on an Additional Role as Gymkhana’s Global Culinary Director
Pub & Bar News
Edinburgh Pub Cuts Pint Prices Following Introduction of Scottish Pubs Code
Hucknall Community Pub Reopens Following £110,000 Refurbishment
More Pub & Bar News
The Courthouse Begins New Sporting Chapter Following £350,000 Transformation
Eagle Bar at The Chancery Rosewood Opens Second Terrace Venue
Victoria Station to Welcome UK’s First Railway Station Food Hall
Brains and Breaking Brands Partner to Launch Immersive Brewery Venue in Cardiff
Vagabond Opens Flagship Soho Venue as Expansion Plans Gather Pace
