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#Plated Announces Next Food Photography & Networking Event at The Old Crown Coaching Inn, Faringdon

Latest News

#Plated Announces Next Food Photography & Networking Event at The Old Crown Coaching Inn, Faringdon

Chapter 2 Opens in Southfields as a New Evolution of Much-Loved Neighbourhood Restaurant The Biryani Centre

Hotel Indigo Opens Hotel in Torquay – The Heart of the English Riviera

Legal precedent for recovery from Visa and Mastercard addressing unlawful multilateral interchange fees for hospitality

Zuma Opens in Cortina d’Ampezzo: Japanese Fine Dining Arrives in the Dolomites

The Beverly Hills Hotel Announces New Architectural Trail: Building Dreams

More Latest News
  • Vanuatu Launches Inspiring New Website with a Vision of Adventure and Culture
  • Burro — from Conor Gadd of Trullo — Set to Open in Covent Garden in Early 2026
  • Hand Picked Hotels Celebrates Double AA Wine List Wins
  • Zambrero to Launch New Restaurant in Glasgow’s West End
  • Joe & The Juice Enters Mexico With First Store Opening in Mexico City

Restaurant News

Chapter 2 Opens in Southfields as a New Evolution of Much-Loved Neighbourhood Restaurant The Biryani Centre

Zuma Opens in Cortina d’Ampezzo: Japanese Fine Dining Arrives in the Dolomites

More Restaurant News
  • Burro — from Conor Gadd of Trullo — Set to Open in Covent Garden in Early 2026
  • Hand Picked Hotels Celebrates Double AA Wine List Wins
  • Zambrero to Launch New Restaurant in Glasgow’s West End
  • Zuma to Launch Pop-Up at Ultima Gstaad This Winter
  • Chinatown London Welcomes Sushinoya and Ning’s Fresh Beef Hotpot to F&B Line-Up

Hotel News

Hotel Indigo Opens Hotel in Torquay – The Heart of the English Riviera

The Beverly Hills Hotel Announces New Architectural Trail: Building Dreams

More Hotel News
  • The Grand, York joins Accessible Hospitality Alliance Membership
  • Travelodge Group Returns to Revenue and Profit Growth for Q3 in Line with Expectations; Improved Trading Conditions and Continued Good Strategic Progress
  • Baltic View Resort & Spa, a member of Radisson Individuals, debuts in Międzyzdroje, a seaside sanctuary on Poland’s Baltic coast
  • Belfast to Bloomsbury: Kimpton Fitzroy London Hosts Viral Pizza Sensation Flout! for Two Nights Only
  • INNSiDE by Meliá Manchester Marks 10 Years with Refreshed Room Renovations

Catering News

Vacherin Marks 10-Year Partnership with Luminary Charity and Luminary Bakery

Olive Dining Highly Commended for Lloyds British Business Excellence Award

More Catering News
  • Restaurant Associates Partners with Acclaimed Chef Ollie Dabbous
  • BaxterStorey Celebrates Graduation of 20 Colleagues from Service Academy
  • Ultimate and Create Celebrate a Successful London Venue and Catering Awards 2025
  • BaxterStorey Achieves Gold Standard Accreditation for Learning Excellence
  • Compass ‘Ignites’ Leadership Development with Bespoke Talent Programme

Chef News

#Plated Announces Next Food Photography & Networking Event at The Old Crown Coaching Inn, Faringdon

2025 Andrew Fairlie Scholarship Awarded to Gleneagles Chef

More Chef News
  • Rancho La Puerta Announces New Culinary Leadership
  • Regent’s Appoints Yvonne Hunter as Executive Chef
  • In Memoriam: Skye Gyngell (1963–2025)
  • The Forge in Chester Appoints New Head Chef
  • A Seasonal Showcase: The Seafood Ristorante Unveils Its Winter Culinary Collection

Pub & Bar News

Browns Brasserie Opens New Site in Bushey, Hertfordshire

Greene King Launches Real-Time Availability for Drinks, Dining and Sports

More Pub & Bar News
  • Britain’s Late-Night Economy Could Lose 10,000 More Businesses and 150,000 Jobs by 2028 – Chancellor Must Act in Autumn Budget
  • NITAs 2025 Winners Announced
  • Team Domenica opens The North Star in Brighton
  • Birdhouse London Team Up with Cult Burger Slingers No Drama for New Pub in Shepherd’s Bush
  • The Swan Stretches Its Wings with New Refurb and Menus

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Supplier News

#Plated Announces Next Food Photography & Networking Event at The Old Crown Coaching Inn, Faringdon

Legal precedent for recovery from Visa and Mastercard addressing unlawful multilateral interchange fees for hospitality

Barry Osborn, Managing Director, TWO Services

TWO Services celebrates record year with major new contracts and team milestones

Country Range Unwraps Trio of Decadent Desserts for a Sparkling Christmas Season

Record Attendance and Industry Insights Define HOSPACE 2025 as Inspirational Leader Award Winners Announced

5 Ways to Stop Christmas Chaos from Compromising Your Kitchen Compliance

Hampshire Riverside Restaurant Champions South Coast Produce with Its Most Locally Sourced Menu Yet

Tobun Named as Industry Icon of the Year

New Duo Added to Signature by Country Range’s Repertoire

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