The Chancery Rosewood is pleased to announce the appointment of Stephanie Clarke as Director of Sales & Marketing, Sophie Rough as Director of Talent & Culture, and Alice Jónsdóttir as Director of Communications. Developed by renowned real estate developer Qatari Diar Europe LLP, the Grade II listed building is being reimagined as a new retail destination and … [Read more...]
Archives for June 2024
The Breakfast Club set to open at St. Pancras
Catering News is sponsored by Two Services SSP has partnered with The Breakfast Club and St. Pancras International to open the brand’s first outlet in a UK train station. SSP and The Breakfast Club first joined forces in 2023 to bring the much-loved Breakfast Club to the travelling public when they opened in Gatwick Airport’s North Terminal. The St. Pancras unit will be … [Read more...]
Caterer donates £32K to charity supporting vulnerable people
Catering News is sponsored by Two Services Seasoned, a leading caterer committed to positive social impact, has announced a donation of £31,966 to Sanctus, a charity dedicated to providing support and services to vulnerable individuals. Supporting the local community is a huge part of the social goodness manifesto at Seasoned and its support of Sanctus has been a … [Read more...]
Bistrot at Wild Honey stirs lashings of adjectives
By Denis Sheehan FIH: Bistrot at Wild Honey stirs lashings of adjectives. Location, location, location, a cliché used by the property world to describe the three most important factors in determining the desirability of a property. Bistrot at Wild Honey is the latest restaurant creation from Chef Anthony Demetre, located within Sofitel London St James, 8 Pall Mall, … [Read more...]
A resurgence of historic pubs with rooms
The last four years have been incredibly challenging for businesses worldwide, with the hospitality sector facing unprecedented difficulties. Brexit and a pandemic, followed by the cost-of-doing business crisis, have significantly impacted pubs across the UK. Despite these hurdles, many independent pubs and pub groups have persevered, finding innovative ways to attract new … [Read more...]
Rhubarb Hospitality feed New Yorkers in need
Catering News is sponsored by Two Services Rhubarb Hospitality Collection (RHC), the premium international hospitality group, announces its partnership with Hamptons caterer, Cynthia Battaglia, to launch Events by RHC Out East. As part of its expansion, RHC will establish a permanent base in the heart of The Hamptons with a dedicated kitchen and local team on Main … [Read more...]
Dakota Hotels look to the future with plans for Manchester and Newcastle openings
Dakota Hotels have unveiled their latest expansion plans, announcing the proposed addition of a Manchester Airport property to their portfolio. Following the success of Dakota’s Manchester city centre property, the new Hotel will be located at the bustling Manchester Airport - forming part of the MIX MANCHESTER development – and has been designed by KPP … [Read more...]
Gilpin Hotel & Lake House announce new GM
Thomas Ferrante has been appointed General Manager at Gilpin Hotel & Lake House. Ferrante joins Gilpin from Seren, the management company behind Grove of Narberth, where he held the position of Group Director of Operations. With more than 20 years of experience in the hospitality industry, Ferrante is a firm believer that the key to success within any hospitality … [Read more...]
Iberian-themed bar and grill on the way to opening in Chester Northgate
North West-based hospitality company, BoBo Group, are to open another venue in the region early next year, joining the growing line-up of restaurants at the new Chester Northgate development. The 120 cover Iberian-themed bar and grill in the city’s new food and leisure destination will be the group’s third venue following the launch of BoBo West Kirby, Wirral in … [Read more...]
Sea Containers announce new Head Chef
Chef News is sponsored by the Kitchen Porters Club Sea Containers has announced the appointment of Tom Morgan as the new Head Chef, taking over culinary leadership for both Sea Containers Restaurant and award-winning Lyaness Bar. Born and raised in London, Morgan embarked upon his culinary journey aged 16, quickly ascending from Commis Chef to Chef de Partie within three … [Read more...]
Jumeirah Carlton Tower launch seasonal afternoon tea with Highgrove House & Gardens
Jumeirah Carlton Tower has announced a new afternoon tea concept with Highgrove House & Gardens, the gardens developed by His Majesty King Charles III. Launching on 14 June the afternoon tea will bring guests a seasonal, botanically inspired experience that champions sustainability and seasonality, in a celebration of the very best of British produce. The new … [Read more...]
Brutalist Imperial Hotel to reopen in 2026 following refurb
Imperial London Hotels have announced the refurbishment of Imperial Hotel, overlooking Russell Square in the heart of London’s Bloomsbury. Undergoing a comprehensive renovation, the Brutalist building will be transformed into a 4-star deluxe lifestyle hotel, serving as the flagship of the family-owned hospitality group when it reopens in 2026. The property, owned and … [Read more...]
Royal Ascot ‘Chefs in Residence’ apply 12 Michelin stars to sustainability
Chef News is sponsored by the Kitchen Porters Club With just two weeks to go, Sodexo Live! the official catering supplier to Ascot Racecourse, has revealed what guests at Royal Ascot will experience when they attend the event. The long-standing partnership has seen Sodexo Live! provide catering and hospitality services at the racecourse since 1998 and, it takes utmost pride … [Read more...]
London Bread Street Kitchen & Bar now open in Stratford Cross
Gordon Ramsay Restaurants has officially opened its sixth London Bread Street Kitchen & Bar, at Lendlease’s landmark Pavilion building in Stratford Cross. Open seven days a week for lunch and dinner, the 10,000 sq ft space spans all three levels of Stratford Cross’ Pavilion with additional areas available for private dining and events. The ground floor café serves as a … [Read more...]
Salvatore Calabrese Presents ‘Velvet Alfresco’ at Corinthia London in collaboration with CAMPARI
Launching on 19th June, ‘Velvet Alfresco with CAMPARI’ at Corinthia London Thomas Kochs, Managing Director of Corinthia London, and Salvatore Calabrese, ‘The Maestro,’ are thrilled to announce that the critically acclaimed ‘Velvet by Salvatore Calabrese’ is introducing an outdoor experience as ‘Velvet Alfresco with CAMPARI’ this summer. Launching on 19 June 2024, … [Read more...]